Welcome to

Flavor of the Land

Dry Rubs & Seasonings

Seasonings
Seasonings

Seasonings

View all
Spices
Spices

Spices

View all
Raw steaks
Rubs

Rubs

View all

Featured Products

Our ingredients are entirely natural, sourced from the earth. This means that we do not include any additional salt (except for salt blends) or anti-clumping agents in our products. As a result, some clumping may occur due to the presence of chilies or freeze-dried/dehydrated fruits. However, simply give the blend a stir, and you can enjoy it without compromising its quality. This is how nature intended it to be.

TESTIMONIALS

What Our Clients Say

Share your feedback with us by letting us know which product you used and your experience with it. We welcome your testimonial.

Flavor of the Land brings a unique taste to the spice world because Chanelle takes time to research unique flavors and pairs them together in a way that hasn’t been tasted/put together before. The versatility of the flavors is appreciated because they work for different eating lifestyles whether you’re vegan, plant-based, or enjoy meat. The quality that stands out the most is that there is no salt added so you can add however much your heart desires to your meal without wondering if you need blood pressure medication after eating your dinner. After trying one seasoning from Flavor of the Land you won’t go back to the store-bought bland seasonings that don’t taste like the title and all taste the same!
Female cook with chef hat
Joanna K.
Vegan Cook
Man, when I tell you, she should’ve named it all purpose-I’m talking about that sweet chili chicken!!! Oh my goodness that’s one of my favorites. I tell you that thing is good on the grill, it’s good if you go to season a salad, it’s good to put in a marinade !! I said it should’ve been all-purpose, but that thing is everything! I’m telling you! You should try this! It is one of my favorites! But you should try them all!
Female cook with chef hat
Aprill S.
Cook
I’m newly vegan and I’m always looking for ways to introduce new flavors to my food that doesn’t have much flavor. The maple honey chipotle is a game changer! There’s so much depth with the blend of chilis and sweetness and the lemon grass is the perfect addition. I also love that there’s no salt added because my family is sensitive to salt so it allows me to add as much or little salt as I need. Can’t wait to try all of the spices!
Female cook with chef hat
Bianca C.
Cook
For the past 10 years, I've been searching for specific combinations of exciting ingredients to add to my daily rotation, and I've finally found them! I am beyond pleased with all the options offered at Flavor of the Land. My household includes omnivores and vegetarians, and with the variety available, I can confidently say that every dish is well-seasoned. The Stew Beef Blend works with any dish, whether the protein is actually beef, seitan, tofu, or without! Aprill’s Lemon Pepper perfectly complements our tofu/chicken Asian-inspired dishes. The Maple Chipotle is a must-have addition to our pork or seitan BBQ dishes. It is a dream alongside jackfruit! We add the Veggie Medley to every recipe, whether it's a Bolognese sauce, meatless chili, or even for a more flavorful marinade. Regardless, it's a requirement—especially when you don't readily have certain produce (I can't find cauliflower mushrooms anywhere!) The versatility and depth these ingredients add make them invaluable, and I will be sure to restock as soon as a new shipment arrives! I can tell that Chanelle & her team put so much care into these ingredients and have thoroughly curated perfect blends. My family and I are beyond grateful, excited, and salivating at the delicious possibilities that Flavor of the Land has extended to us! We look forward to any and every new addition this company has to offer!
Female cook with chef hat
Caressa M.
Cook

STAY UP-TO-DATE

Follow Us On Instagram

Shopping cart

0
image/svg+xml

No products in the cart.

Continue Shopping